Discover the ultimate in comfort, elegance and style at Sofitel Minneapolis, a Bloomington hotel that reflects the well-known Sofitel "art de vivre". Its attractions include superb service and impeccable attention to detail, a beautiful lobby-atrium, and an award-winning restaurant, Colette bar & bistro.
Immediate opportunities are available for:
- Sous Chef
- FT Line Cook (3)
- PT/OC Pastry Cook
- Dishwasher
- FT Banquet Captain
- FT Banquet Houseman
- PT Bartender
- PT Restaurant Server
- PT Room Service Server
- PT Host/Hostess (2)
For consideration, please apply on-line by clicking apply now. Questions may be directed to Michella DeBaun, Director of Human Resources at 952.656.5914.
