Valley Natural Foods

Kitchen Supervisor = A Passion for Great Food and Amazing People

Location
Burnsville, Minnesota
Posted
Mar 14, 2017
Closes
Apr 13, 2017
Job Type
Employee
Employment Status
Full Time

Imagine a job where your curiosity and creativity, made-from-scratch cooking abilities, and leadership skills are provided a platform to help shape the business. A job where your hands-on approach to kitchen production and love for exploring possibility sets the stage for personal and professional success. A job that has the opportunity to make a difference in peoples' lives on a daily basis through healthy food choices, building community connection, and service to both internal and external customers.

Our Mission is a Healthy Community. What's Yours?

Join our award-winning team as a Kitchen Supervisor at Valley Natural Foods. Qualified applicants will have 3-5+ years previous made-from-scratch professional cooking experience, 1-3+ years leadership experience, and the ability to lift 50# regularly.

Applicants must be able to work the following schedule:
Tuesday/Wednesday 12p-close
Thursday - Saturday 8a-4:30p.
Open availability is strongly preferred.

We pride ourselves on offering a competitive benefits package including: competitive wages, a full benefits package for full time employees which includes: Medical/Dental, Long and Short Term Disability insurance, PTO, Paid Holidays, a gain share program and a 10% employee discount on healthy groceries every day! Positions may close without notice due to applicant volume.

To Learn More About Valley Natural Foods, Apply Online (EEO)

cooking, kitchen supervisor, kitchen manager, made-from-scratch, deli, co-op, leadership, management, local, organic, foodie, cooking, kitchen supervisor, kitchen manager, made-from-scratch, deli, co-op, leadership, management, local, organic, foodie,cooking, kitchen supervisor, kitchen manager, made-from-scratch, deli, co-op, leadership, management, local, organic, foodie,cooking, kitchen supervisor, kitchen manager, made-from-scratch, deli, co-op, leadership, management, local, organic, foodie