Cook III - Banquets $14/hr

3 days left

Employer
Mystic Lake Casino Hotel
Location
Prior Lake
Posted
Jun 02, 2017
Closes
Jul 02, 2017
Ref
2984
Contact
Mystic Lake Casino Hotel
Job Type
Employee
Employment Status
Full Time
Shift - Hours: First
Days: TBD - based on business needs
Hiring rate or hiring range: $14.00 / hr
Job Description:

Job Summary:

Prepares simple hot and cold food items according to standard operating procedures.


Job Duties:

  1. Prepares hot and cold food according to standards and food safety and sanitation guidelines.
  2. Assists with setup, prep work, and delivery of food products.
  3. Maintains cleanliness and order of all kitchen equipment.
  4. Organizes cooler and storage area.

Requirements: Our Banquet team can do anything from a box lunch to a seven course meal! Want to be part of creating a memorable experience for our guest? Then apply today for this position! We can offer you full time and give you a full benefit package! Have questions call me at 952/496-6918 or e-mail me at nicole.rees@mystic lake.com. I would be happy to answer any questions you may have!

  1. Must have kitchen experience.
  2. Must pass Cook III test.
  3. Basic knowledge of sanitation practices.
  4. On feet or standing 100% of time.
  5. Must be able to lift 40 lbs.
  6. Exposure to varied temperatures between freezers and hot line equipment.

More jobs like this