Cutting Floor- Meat Cutter 1st shift

Job Location:
Cannon Falls
Position/Title:
Cutting Floor- Meat Cutter 1st shift
Breaking down a full carcass to individual portions is an art form, requiring skill and a strong attention to detail.

Candidates must have:

• Prior proven meat cutting experience
• A good attitude towards continuous improvements of food safety systems.
• Strong attention to detail and the ability to listen and follow directions
• Basic knowledge of math, weights, and measures.
• Knife skills and experience working with tenderizers, grinders and other meat machinery
• Ability to use hands and arms constantly during a shift
• Ability to lift at least 60 lbs. to 100 lbs on occasion.
• Ability to work safely in various working conditions (wet floor, 40 degrees, standing 7+ hours)
• The desire and ability to follow general food safety practices (GMP’s, HACCP, SQF system)
 
If interested, please contact the Hastings office at 651-346-1270,
 
or email your resume to hastings@valleystaffinginc.com (just click the link!).
Min Salary:
$17.00
Hours:
7:00 AM - 3:30 PM
Days:
Mon Tue Wed Thu Fri
Temp-to-Hire:
Y
Skills Needed:
No special skill requirements