Culinary Services Director

Employer
Benedictine Living Community - Ada
Location
Ada, Minnesota
Posted
May 20, 2021
Closes
Jun 19, 2021
Ref
2021-11361
Job Type
Employee
Employment Status
Full Time
  • Provides a quality assurance program that certifies guest therapeutic nutritional requirements are met. Manages the selection, training, development, and performance of assigned staff. 
  • Collaborates with the dietician or appropriate staff members regarding initial and ongoing clinical nutritional assessments and menu planning according to nutritional needs and adjusting for special menus. 
  • Manages the department’s budget. Maintains a clean, sanitary and organized kitchen at all times.