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Lecturer in Food Science (Full or Part Time)

Employer
University of Wisconsin - Stout
Location
Menomonie, WI
Start date
May 29, 2024
Closing date
Jun 28, 2024

View more

Category
Education
Job Type
Employee
Employment Status
Full Time

Job Details

JOB DETAILS:

The Department of Kinesiology, Health, Food & Nutritional Sciences at the University of Wisconsin-Stout invites applications for a lecturer position/s in the food science and technology program commencing on August 19, 2024. We are seeking a dynamic individual/s to teach both on-campus and online courses in food science which may include: Science of Food (lecture and laboratory), Basic Sensory Analysis (lecture and laboratory), Food Product Development (lecture and laboratory), Seminar in Food Science and Technology, Food Science and Technology Research I & II, Technology of Dairy Products, Food Quality, Food Innovations and Plant Management, and Food Packaging.

Minimal Requirements :
  • Earned master's degree in food science and technology or closely related field by date of appointment
  • Experience and interest in advancing student learning for the food science and technology program
  • Demonstrated ability to communicate effectively both verbally and in writing
APPLICATION INSTRUCTIONS

To apply, click on the APPLY button or go to: https://www.uwstout.edu/about-us/careers-jobs

Screening of applications will begin immediately and will continue until the position is filled.

Please be sure you have included the following documents :
  • Current resume
  • Cover letter
  • Contact information for three (3) professional references
It is the policy of UW-Stout to provide reasonable accommodations to qualified applicants with disabilities. If you need assistance, or accommodation in applying because of a disability, please contact us using the information below. Employment opportunities will not be denied because of the need to make reasonable accommodations for a qualified individual's disability.

Contact the following with questions: Dr. Kerry Peterson, Chair, Department of Kinesiology, Health, Food & Nutritional Sciences
Phone: 715.232.2545
Email: petersonke@uwstout.edu

ADDITIONAL INFORMATION

As an equal employment opportunity and affirmative action employer, UW-Stout welcomes applications from individuals from diverse groups; veterans, individuals with disabilities and from historically excluded populations.

An offer of employment is contingent upon the final candidate passing a criminal background check and a reference check process.

Must be authorized to work in the United States. A successful applicant will be responsible for ensuring eligibility for employment in the United States on or before the effective date of the appointment and maintain work authorization throughout the employment term.

Be a part of the future at UW-Stout, Wisconsin's Polytechnic University. Learn more at https://www.uwstout.edu/about-us

For more information about the UW-Stout community and region go to: https://www.uwstout.edu/about-us/our-community

Job Family: Teaching

Company

Find Your Calling at UW-Stout

The University of Wisconsin-Stout is a career-focused polytechnic university emphasizing applied learning. UW-Stout is known for the annual career success of its graduates, with 97 percent employed or continuing their education upon graduation.

At UW-Stout, you will join a vibrant community of passionate educators and support staff who impact our students' lives and our society at large. We call ourselves Stout Proud, and we are looking for talented individuals to join our team.

With over 1,400 employees, UW-Stout offers a wide range of positions for faculty, both tenure-track and adjunct, as well as for administrators, managers, professional and support staff. We offer exceptional benefits and a rewarding academic environment.

Company info
Website
Location
1110 S Broadway
Menomonie
WI
54751
US

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